Owners Jess & Pete welcome you to their pub and dining rooms.
Their goal is to exceed their customer expectations, to be welcomed by the friendly, well trained staff and to experience a wide variety of excellent food and drink. Many of the staff have been with Jess and Pete for years.
They can advise customers as to the suitability of dishes on the menu for their individual dietary requirements.
Jess has a flair for cooking and regularly updating the menus. As the head chef, she runs the kitchen team ensuring the consistently high quality of freshly prepared dishes.
Pete manages the front of house and personally selects a wide variety of local ales and beers alongside the well-loved Adams Southwold bitter. The wines are hand-picked to compliment the menus and there is a fantastic array of spirits.
Gluten Free Food
We aim to provide a hassle free, risk free dining experience for our guests with special dietary requirements. Our menus carefully denote the dietary attributes of each dish and our chefs have been trained in the preparation of potentially allergenic foods by Jess. We have been recommended by Coeliac UK. If you have any questions regarding your specific requirements please don’t hesitate to contact us.
|Monday to Thursday:||11:45am – 3:00pm / 5:30pm – Closing|
|Friday:||11:45am – 3:00pm / 5:00pm – Closing|
|Saturday:||11:30am – Closing|
|Sunday:||12:00pm – Closing|
|Monday to Thursday:||12:00pm – 2:30pm / 6:30pm – 9:00pm|
|Friday & Saturday:||12:00pm – 2:30pm / 7:00pm – 10:00pm|
|Sunday:||12:00pm – 6:00pm|