Webmor’s restaurant offers high quality dining, using fresh seasonal and where possible, local produce for you to enjoy in elegant dining surroundings.
All our meat is free range and ethically reared then supplied by local butcher D.H. Robertsons. They hang their beef for 24 days to ensure maximum flavour and tenderness. Our fish & seafood is supplied fresh by local fish monger Stuart’s of Arbroath. Their daily catch is ready to be prepared in our kitchen within a minimum turn around ensuring you are getting the freshest fish available on your plate. Our Vegetables, fruit and fresh herbs are delivered daily by Turriff of Montrose.
“High quality dining with a twist, great Gluten free options we highly recommend a visit!”
Please note: We only accept booking by phone, so please call us anytime