This beautiful unique inn, is very popular with locals and visitors alike having gained an excellent reputation for its superb food and attentive service. The talented in-house chefs use locally sourced produce from across the region to ensure fresh, seasonal, home cooked British classic meals of the highest quality. The team are also passionate about catering for special dietary needs including Gluten Free (GF), Vegan (VE) and Vegetarian (VG). 85% of the extensive menus are available Gluten Free and other dishes can be adapted on request (GFO). The Menus offer appetising Starters & Small Plates, a great choice of Burgers, delicious Mains with tasty Sides, handmade stone-baked Sourdough Pizzas (Gluten Free base optional), and irresistible Desserts. Sandwiches, Baguettes & Jacket Potatoes are available on the Daytime Menu only. The renowned Sunday Roast is simply not to be missed and in addition, the drinks menu offers a great selection of real ales, continental and craft beers, wines, spirits and cocktails.

The friendly and knowledgeable staff are more than happy to answer questions regarding food preparation and ingredients and to advise on menu choice. Please mention any allergies or dietary requirements to your server and the team will do their best to accommodate your request. Nothing is too much trouble to ensure your dining experience at Ye Olde Fleece Inn is an enjoyable and memorable one.

“Charming historic pub with wonderful atmosphere. Fantastic Gluten Free options also caters extremely well for Vegans and Vegetarians. Outstanding food and an amazing team who will help you with your dietary needs. Ye Olde Fleece Inn is a gem in Kendal and a must visit!  We can’t recommend this exceptional Gastropub highly enough!” Gluten Free Dining.

Not surprisingly, this family run hotel has gained a prestigious reputation for its award-winning cuisine. Relax with a pre-dinner drink in the sumptuous bar before heading into the elegant Apple Restaurant to enjoy fine dining, breakfast or afternoon tea. The less formal conservatory restaurant provides delightful views across the Lakeland fells and the attractive outdoor terrace is the ideal spot to enjoy a drink in the warmer months. A fantastic drinks menu, including fine wines, gins, fabulous cocktails and excellent selection of whiskies, is the perfect accompaniment to the meal of your choice.

The head chef and team are proud to source local Cumbrian produce in the creation of wonderful fresh, seasonal British dishes which are beautifully presented at your table. The impressive menus offer appetising starters, delicious main courses, side dishes, and irresistible desserts. Those requiring a Gluten Free or Vegetarian diet are also well catered for. Most of the menu is available Gluten Free (GF) and there are also many great Vegetarian options – (V) dishes can also be adapted on request (*-). The friendly and knowledgeable staff are only too happy to answer questions regarding food preparation and ingredients and to advise on menu choice. An outstanding Gluten Free full English breakfast (including sausages and black pudding) is also available and the renowned Applegarth Afternoon Tea can be made Gluten Free on request.

The Applegarth Villa Hotel looks forward to welcoming you and will endeavour to make your visit a memorable experience.

The Apple Restaurant at Applegarth Villa has just been award an AA Rosette but also close to getting 2 on the first time of inspection. (2024)

“An outstanding venue, luxurious accommodation and first class food. Excellent GF and Vegetarian options including full English breakfast and afternoon tea.  Very highly recommended. Its a must visit!” Gluten Free Dining

The interior of the 18th-century character stone building is contemporary and stylish while retaining all the charm of a country house. Relaxed and informal, the hotel offers first class en-suite accommodation with every facility for the discerning guest including free WiFi. In addition, hotel apartments provide great family accommodation and are serviced daily. Dogs are also welcomed with prior booking. Hotel guests can enjoy free use of the swimming pool and gym (see pool timetable) and treatments can be arranged (prior booking required).

The bar and lounge areas are comfortable and cosy with a wood burning stove in the colder months. With enviable views across the Lakeland Fells, the attractive outside terrace is the perfect spot to relax with a drink in the summer. Inside, the informal restaurant offers relaxed dining in a warm and friendly atmosphere. Embleton Spa Hotel is proud to support sustainability and to source its food and drink from local suppliers. A team of talented chefs use fresh, seasonal produce and premium ingredients to create wonderful dishes beautifully presented at your table. To complement the meal of your choice, choose from an impressive drinks list including wines, spirits and local ales.

The menus also cater extremely well for those with dietary requirements including vegetarian (v), vegan (ve), gluten free (gf), gluten free available (gf*), and low carbon (lc). A separate Vegetarian & Plant Based menu is provided. Almost all menu options are gluten free and are clearly identified. Choose from hearty breakfasts, coffee and cakes, light snacks and lunches, traditional classics, modern dishes with a twist, and irresistible desserts, there is simply something for everyone. Children have their own menu too and the famous Sunday Roast is not-to-be-missed! The friendly and knowledgeable staff are only too happy to answer questions regarding food preparation and ingredients and to accommodate dietary requests. Weddings and special occasion celebrations are also catered for.

The Embleton Spa Hotel looks forward to welcoming you and will endeavour to make your visit a memorable one.

“A truly delightful family hotel in the heart of the stunning Lake District. Dietary needs extremely well catered for, fantastic for Gluten Free Vegans and Vegetarians Highly recommended. It’s a must visit!” Gluten Free Dining

Of picture postcard appearance outside, the spacious interior blends traditional features such as stone walls, log burner and an abundance of mellow wood, with contemporary country styling to create a wonderful cosy atmosphere. Set within mature gardens, there is a large beer garden with patios and a children’s play area, the perfect spot to relax and enjoy a drink in the warmer months.

The restaurant has gained a reputation for its first class food using the best local produce whenever possible. The chef and team are passionate about catering for those with dietary requirements including gluten free, vegetarian (v) and vegan options (VO). Friendly and knowledgeable staff are always happy to answer questions regarding food preparation and ingredients and advise on menu choice. A fantastic separate gluten free menu is provided (also one for children) and offers a good selection of tasty Nibbles & Starters, choice of Burgers (served with fries & coleslaw in a seeded bun with salad garnish), and delicious Mains (fish, meat, and poultry dishes) with good range of accompanying sides. There is also a choice of irresistible desserts to nicely round off your memorable dining experience. In addition the extensive drinks list includes a wide range of cask ales.

The Queens also has a large function room available to hire for all kinds of events and special occasions, simply contact the venue to discuss your requirements.

“A lovely venue in a beautiful location offering first class food, accommodation and service. Fantastic gluten free menu and one for children too. Highly recommended.” Gluten Free Dining

The Main Menu includes sandwiches, rolls, wraps and baguettes with hot or cold fillings, paninis and toasties, jacket potatoes with choice of filling, quiches, pies and savouries, burgers, soup, breakfast boxes and salad boxes. Irresistible sweet treats include a fantastic selection of large and small cakes, buns, muffins, cookies, pastries and much more! Superb speciality cakes are also available to order.

Having experience of the coeliac condition in the family, Claire and team care passionately about catering for dietary requirements including gluten free, wheat free and dairy free. The separate Gluten Free Menu options include cakes and sweet treats (including celebration cakes), pies, pastries, quiches, ready meals and party food. Individual buffet boxes can be supplied too, ideal to take to a party or function. If your preference is not listed on the menu simply contact Claire’s who will endeavour to make it for you. All produce is freshly baked on site by the talented team and gluten free items are made in a separate area of the kitchen before the shop opens to eliminate cross contamination. The helpful and knowledgeable staff are more than happy to answer any questions regarding food preparation and ingredients and to offer advice.

“Claire’s Bakery is an absolute gem. The fantastic menu also caters for wheat, gluten and dairy intolerances and provides a separate gluten free menu with delicious options. Nothing is too much trouble”. Gluten Free Dining

An unremarkable shed from the outside, the interior is contemporary and stylish with an abundance of mellow wood, warm lighting, quirky decor and a feature bar which skilfully combine to create a cosy and relaxed atmosphere.

For an Afternoon Tea that’s truly different Andy and Zoe offer an informed tour of the distillery followed by a scrumptious homemade G&T experience. In addition to a couple of G&T’s, botanicals from the gins are incorporated in the delicious scones, shortbread, brownies and tarts! The impressive menu has a further selection of sweet treats plus finger sandwiches with choice of fillings. Recently introduced to the menu is a Gluten Free Afternoon G&T which, unsurprisingly, is proving very popular! Your friendly and knowledgeable hosts and team are more than happy to answer questions regarding food preparation and ingredients. For those who prefer a traditional afternoon tea, there is a great selection of premium teas and coffees supplied locally. Tables are beautifully dressed with lacy table linen and pretty china and tea is served in vintage teapots creating a touch of nostalgia. A truly enjoyable and memorable experience.

“A unique and exciting venue with much to offer the visitor especially gin lovers. The Gluten Free Afternoon Tea is not to be missed and served by friendly and helpful staff. The Tours are amazing! It’s a must visit ! Very highly recommended ” Gluten Free Dining

Breakfast is served in the spacious, tastefully decorated dining-room with views over the pretty garden. Your hosts provide an excellent home-cooked breakfast menu which also caters for dietary needs including gluten/wheat free, vegetarian and vegan. Using locally sourced fresh produce, a delicious range of options are available. Start the day with a selection of fruit, yoghurt, cereals and pastries, tea, coffee and orange juice. Choose from a delicious full English breakfast with all your favourites or other hot options including scrambled/poached eggs, muffins with a choice of topping, pancakes, and Belgian Waffles with Maple syrup.

Paula is a coeliac herself and fully understands the problems associated with dining out. Much of the above menu is provided gluten free and all gluten/wheat free food is prepared in a separate area to avoid the risk of cross contamination. The friendly and knowledgeable staff are more than happy to answer any questions regarding food preparation and ingredients and will accommodate dietary requirements as much as possible.

You are assured of a very warm welcome at Kirkwood and Richard and Paula will endeavour to provide a relaxing and homely environment to ensure an enjoyable stay at Kirkwood. Your hosts can provide much useful information about the local area including a list of venues serving gluten free meals which Paula can personally recommend.

“A delightful traditional guest house providing beautifully appointed accommodation and excellent breakfast options for gluten free, vegetarian and vegan dietary requirements. Highly recommended.” Gluten Free Dining

The exciting menu offers an impressive range of dishes full of delicious flavours, aromas and colours and there is so much choice!

including nibbles, nachos, paella, fajitas, pasta, pizza, quesadillas, spicy enchilladas, burgers, meat, poultry and fish, and irresistible desserts. Authentic dishes with a unique twist are freshly prepared daily and beautifully presented at your table. There is something for everyone including a Toddler Corner menu! In addition there is a great drinks menu including a selection of cocktails to accompany the food of your choice.

Pedro’s Casa also caters for those with gluten free (GF) vegetarian (V) and vegan (VG) dietary requirements. Most of the menu is gluten free and clearly marked GF. For your peace of mind, the helpful and knowledgeable staff are more than happy to answer any questions regarding ingredients and food preparation.

Besides the front restaurant there is a spacious separate Party Room to the rear seating up to 60 people which is perfect for celebrating a family or corporate event.

“A gem of a restaurant with outstanding Gluten Free Vegan and Vegetarian dishes, friendly staff and a relaxing fun atmosphere suitable for all the family. Its  exceptional we highly recommend it!! Its a must must visit!!” Gluten Free Dining

The cream painted attractive Victorian building has been skilfully extended and designed to provide a stylish venue of contemporary elegance. Historic features such as stone walls, oak beams and floors, mullioned windows and impressive stone fireplaces blend seamlessly with a relaxed mix of furniture and furnishings. There is an abundance of candles throughout creating a wonderfully warm and welcoming atmosphere in which to relax and dine.

The hotel and restaurant have gained an excellent reputation for their first class amenities and top quality food. Ingredients are sourced locally from trusted suppliers and the seasonal menu also caters for those wishing to eat gluten free or vegetarian. The GF options are impressive: Starters include Smoked Salmon Mousse Ballantine or Whole Baked Camembert to Share; for Mains choose from Pan Roasted Pheasant breast, with smoked mash, creamed cabbage, pancetta and a caramel poached pear or the Wild Mushroom Risotto. Steaks are a further option, all served with salad, garlic & herb butter and a choice of chips or fries. For an indulgent GF dessert try Sour Cherry Pavlova with Chantilly Cream or Elderflower Posset. There is also an extensive choice of wines to complement your meal. Why not round off your memorable dining experience with a premium coffee and selection of GF handmade Petit Fours.

“Food was delicious, lamb and steak cooked to perfection … restaurant and bar had a lovely atmosphere, blazing fires and comfy sofas.”

“I was very impressed. I am a coeliac and the gluten free choice was far better than usual. Cosy and relaxing, very enjoyable stay.”