Morleys has deservedly gained a reputation for its excellent food and service. Head Chef Andy Kier and his enthusiastic team have created seasonal menus showcasing the best of French and English cuisine using only fresh, premium quality produce. Meals are lovingly prepared and beautifully presented to your table. The comprehensive drinks menu includes an exceptional wine list for the discerning diner. Menus offer nibbles, appetising starters, an impressive choice of mains (meat, poultry, fish, seafood, vegetarian), and irresistible desserts. Those with dietary requirements are also catered for including gluten free (gf),vegetarian (v), vegan (vg), and dairy free (df). Some dishes may be adapted so please inform your server of any dietary needs and every effort will be made to accommodate your request. The friendly and knowledgeable staff are happy to answer questions regarding food preparation and ingredients and to advise on menu choice.

The team at Morleys look forward to welcoming you and will endeavour to make your dining experience a memorable one.

“Truly delightful venue serving excellent food and drink. Gluten free and other dietary needs catered for. Great atmosphere, friendly staff.” Gluten Free Dining

The experienced team at the privately owned Walnut Tree are dedicated to providing excellent food and service and are proud to have built a reputation with locals and visitors alike. Delicious meals are lovingly prepared using only premium quality fresh produce locally sourced whenever possible. Those with dietary requirements are also catered for including gluten free. A full separate GF menu and GF Sunday Lunch menu are provided with an impressive range of options. The friendly and knowledgeable staff are always happy to answer questions regarding food preparation and ingredients and advise on menu choice. Choose from a selection of appetising Starters (including Olives & Bread, Soup, Roasted King Prawns, Seafood Mornay) and succulent Mains (numerous meat dishes, poultry, fish and more) all served with choice of seasonal vegetables, new potatoes or chips. To round off why not indulge your taste buds in an irresistible Dessert. The traditional GF Sunday Lunch menu offers one, two or three courses and smaller portions are available for children. To complete your enjoyable dining experience at The Walnut Tree there is a comprehensive drinks list including great wines and real ales.

Large or small private functions and events are also catered for, simply discuss your individual needs with the staff who will be very pleased to assist.

“A truly lovely venue with fantastic separate GF menus. Delicious food served by friendly staff in a relaxed and cosy atmosphere. Highly recommended.” Gluten Free Dining

In addition to traditional freshly cooked fish and chips, the extensive menu includes scampi, squid rings, burgers (also veggie burger), sausages, chicken breast, chicken nuggets, chicken sandwich and a selection of pies. Among tasty sides are spring rolls, curry rolls, onion rings, mushy peas, pea or spam fritter, gravy, sauces and much more! The great value Kids’ Menu offers a choice of all their favourites plus choice of fruit drink.

Royal’s also caters for those requiring to eat gluten free and wheat free and a separate gluten free menu is provided. The owner’s wife is a coeliac and understands the concerns of those requiring a gluten free diet. A separate dedicated fryer is used and options include cod, haddock, plaice, rock and skate, delicious golden crispy chips, sausages, selection of pies, burgers, chicken breast (also nuggets or sandwich) and cod roe. There is also a great choice of favourite sides and sauces. All gluten free items are readily available and at no extra cost.

The helpful and knowledgeable staff are always happy to answer questions regarding food preparation and ingredients and to advise on menu choice.

“A very popular traditional fish & chip takeaway and café providing premium quality food. An excellent choice of gluten free options served by helpful and friendly staff.” Gluten Free Dining

Open for lunch and evening meals, the exciting menu offers appetising Nibbles, Les Assiettes (selection of charcuterie and cheeses), Fish (including shellfish, squid, bouillabaisse), Meat and Poultry (Ibaiama pork, beef, duck breast, poussin), served with vegetables and sauces. In addition there are delicious vegetable and side dishes to further compliment your meal. To complete your memorable dining experience at Petit Pois there is an irresistible selection of sweet treats, desserts and ice creams.

The menus also cater for those with dietary requirements and offer gluten free (GF), vegetarian, vegan and dairy free. These options are clearly marked on the menus and other dishes can be adapted on request. The friendly and knowledgeable staff are more than happy to answer any questions regarding food preparation and ingredients and to advise on menu choice.

“A delightful cosy restaurant serving excellent tapas-style French cuisine and fine wines. Gluten free and other dietary requirements are catered for and can be adapted on request.”

Gluten Free Dining

Moshimo has established itself as a premier destination for discerning Japanese food lovers who desire an authentic taste of traditional Japanese cuisine with a modern twist. The restaurant’s ethos is based around ‘Clear Conscience Eating’ which insists on using only the freshest fish and seasonal ingredients available to create healthy and elegant dishes which are imaginatively presented. Moshimo is known for its campaign to make fishing more sustainable (FISHLOVE) and is proud to have received the 2019 BRAVO award as Brighton’s most sustainable restaurant. Dietary requirements are well catered for and provide separate gluten free, vegetarian and vegan menus with an extensive range of options. The friendly and extremely knowledgeable staff are more than happy to answer any questions regarding food preparation and ingredients and to offer guidance on menu selection.

Delicious and exciting sushi dishes from the conveyor belt include Maki and Nigiri and are available gluten free, vegetarian and vegan. Prepared to order dishes include Sashimi, Crispy Temaki Handrolls, Gunkan ‘Battleship’ Sushi, and Bowl Sushi. To eat sushi the traditional way opt for ‘Omakase’ Sushi Platters & Boats. Further dishes include a Tempura Platter and the more substantial Donburi & Poke Bowls (best enjoyed with white or brown rice & miso soup). Kozara tapas-style dishes for sharing are a great way to explore new tastes in a sociable and relaxing way. To complete your memorable dining experience there are tempting desserts and accompanying sweet plum wine if wished. An excellent drinks list includes wines, spirits, cocktails and Japanese beers, saké and whisky. With so much choice there is plenty of scope to experiment and enjoy the wonderful food and atmosphere at Moshimo.

“A truly remarkable restaurant serving Japanese cuisine at its best. Separate gluten free, vegetarian and vegan menus offer an extensive selection. Highly recommended.” …Gluten Free Dining

foodilic, is a fantastic super healthy restaurant, located in Brighton.
The ethos of foodilic is to offer high standards of cuisine and service.
Their focus is primarily on healthy eating which is also great value for money.

foodilic, also offer organic coffee and freshly squeezed smoothies and juices.

Experience the true taste of Italy in this colourful restaurant with its wonderfully vibrant and welcoming atmosphere.
The Pomodoro e Mozzarella is among the most popular and well respected restaurants in the area. The comprehensive menu has over one hundred homemade dishes. Choose from appetizing starters, traditional pastas and hand-spun pizzas with your choice of toppings, meat and fish dishes too, and delicious desserts with a contemporary twist. There is also a good selection of drinks and excellent Italian wines to compliment your meal. A three course special set menu is also available.
The range of Gluten Free choices is also phenomenal providing a separate menu for lunch and evening meals leaving the diner spoilt for choice. Try the amazing Gluten Free pizza and even Gluten Free beer is on hand! The attentive, friendly staff are more than happy to help you choose the Gluten Free options from the menu. They are also on hand to answer any questions and provide reassurance about food preparation.
The Pomodoro e Mozzarella is the perfect restaurant for a relaxed and informal dining experience.

Pomodoro E Mozzarella is an absolute gem in Sussex. The choice of Gluten Free Food is amazing, Fantastic Vegetarian and Vegan options, wonderful staff vibrant buzzing atmosphere is a true delight! We highly recommend! It’s a must visit! ” Gluten Free Dining.

All seafood is sourced responsibly from managed stocks and freshly prepared daily on the premises. The menu not only offers customers traditional fish and chips but also provides a fantastic range of delicious eat-in or take-away meals to enjoy.
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Whether you are a coeliac or choose to eat gluten free, you can now enjoy a traditional fish and chip meal with friends and family!