With an enviable location on the High Street in the pretty village of Hurstpierpoint, Morleys Bistro is a gem waiting to be discovered. This delightful restaurant is a skilful blend of rustic farmhouse and contemporary chic. The sophisticated decor skilfully combines feature wooden beams with pastel walls, open brickwork, sumptuous soft furnishings and mellow lighting to create an unmistakably relaxed and intimate French bistro feel. The restaurant meanders through to an attractive leafy patio shaded by parasols and beyond is a tranquil garden with bench style seating. Dog-friendly too, it is the ideal spot to relax with a drink in the warmer months. Bed and breakfast accommodation offers beautifully appointed en suite bedrooms with every facility for comfort and relaxation.
Morleys has deservedly gained a reputation for its excellent food and service. Head Chef Andy Kier and his enthusiastic team have created seasonal menus showcasing the best of French and English cuisine using only fresh, premium quality produce. Meals are lovingly prepared and beautifully presented to your table. The comprehensive drinks menu includes an exceptional wine list for the discerning diner. Menus offer nibbles, appetising starters, an impressive choice of mains (meat, poultry, fish, seafood, vegetarian), and irresistible desserts. Those with dietary requirements are also catered for including gluten free (gf),vegetarian (v), vegan (vg), and dairy free (df). Some dishes may be adapted so please inform your server of any dietary needs and every effort will be made to accommodate your request. The friendly and knowledgeable staff are happy to answer questions regarding food preparation and ingredients and to advise on menu choice.
The team at Morleys look forward to welcoming you and will endeavour to make your dining experience a memorable one.
“Truly delightful venue serving excellent food and drink. Gluten free and other dietary needs catered for. Great atmosphere, friendly staff.” Gluten Free Dining