Neil’s Restaurant is located in the heart of the delightful coastal town of Sidmouth in East Devon. Occupying an ideal position just a short walk from the esplanade and beach, this excellent licensed restaurant has gained a reputation with locals and visitors alike for its superb seafood and first class service.
Proprietor and chef, Neil Harding, is passionate about sourcing the best produce available to provide a fresh, seasonal menu using seafood caught daily from nearby Brixham. Neil has many years experience in selecting the best produce from reliable local suppliers to ensure that his dishes are full of flavour and freshness. The fish menu changes daily according to availability and the set Three Course Evening Menu is complemented with sauté potatoes and a selection of fresh vegetables. Neil’s creative dishes are beautifully presented to your table in this stylish and contemporary restaurant.
The impressive menu offers a good choice of tempting starters, delicious mains and irresistible desserts and also caters for those with dietary requirements including gluten free, vegetarian, vegan and dairy free. When making a reservation simply inform the staff of your needs and every effort will be made to adapt dishes. In accordance with current legislation, a full list of allergens is available to view. The friendly and knowledgeable staff are happy to answer any questions regarding food preparation and ingredients and to assist with menu choice.
You are assured of a warm welcome by Neil and his team whose priority is to provide a wonderful evening and memorable dining experience.
“A beautiful restaurant providing superb seafood in a relaxed and informal atmosphere. Dishes can be adapted for gluten free and many other allergies, nothing is too much trouble. Highly recommended.” Gluten Free Dining