With a great location in the heart of the attractive seaside town of Southport, Xander’s is a well established and popular venue serving traditional high quality fish and chips and much more. The bright, contemporary premises are spotlessly clean and the staff are extremely friendly and helpful. In addition to inside table service and regular takeaway, Xander’s provides a collection and delivery service.
The extensive menu offers freshly prepared delicious golden chips and a selection of succulent fish and seafood (including cod, haddock, plaice, scallops, battered goujons, prawns, scampi, squid rings) plus all the traditional favourites – fishcakes, burgers, sausages, pies, chicken, curries and wraps plus many more tasty dishes and a great variety of accompaniments. There is also a range of mouth-watering desserts and ice creams and selection of milk shakes and cold drinks. For the younger ones a Happy Meal Box is available too.
Xander’s is proud to cater for dietary requirements and offers a gluten free menu with a fantastic range of options. Using only 100% vegetable oil in a separate dedicated fryer, the greatest care is taken to avoid cross-contamination in the cooking of delicious chips and fish (cod, haddock, plaice), sausages, onion rings, chicken nuggets and more besides. Among irresistible gluten free desserts are cheesecake, carrot cake and chocolate brownie. The knowledgeable staff are more than happy to answer any questions you may have regarding food preparation and ingredients.
The team at Xander’s look forward to welcoming you to enjoy traditional fish and chips at its very best.
“A great venue serving superb fish & chips and much more. A separate gluten free menu offers an excellent range of dishes including desserts. Friendly and helpful staff.” Gluten Free Dining